Made from a refreshing blend of premium spices and herbs, carefully roasted and finely ground to enhance the taste of curd-based dishes. Adds a tangy, mildly spicy, and aromatic flavour to make every raita more delicious.

Key Features:
• Tangy and refreshing flavour
• Perfectly balanced spice blend
• Fine, smooth texture
• No artificial colours, fillers, or preservatives

Ingredients:
Roasted Cumin, Black Salt, Coriander, Black Pepper, Dry Mint, Red Chilli, Dry Mango Powder (Amchur)

Best Used For:
Boondi Raita • Cucumber Raita • Mixed Vegetable Raita • Fruit Raita • Plain Curd • Dahi-Based Dips

Storage:
Store in a cool, dry place away from moisture and direct sunlight.